Anna Chen Eats: Adventures In East Asian Food

Eat it, cook it, buy it, grow it, love it. Restaurant reviews, news, cookery and discussion from a Chinese British foodie

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You can email Anna Chen Eats:
madam.miaow@virgin.net

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Restaurant reviews

Ladudu in West Hampstead
The Canton, WC2

Anna Chen Cooks

Beef stir-fry with ginger and garlic
Chinese ginger & garlic marinade
Nasi Goreng with chicken & satay sauce
Perfect boiled rice
Piquant pig trotters
Preparing and crushing garlic
Roast potatoes and parsnips
Scrambled eggs and hot chilli sauce
Stir-fry noodles with seared salmon

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REACHING FOR MY GNU, Anna Chen's "brilliant and dangerous" collection of poetry available as an ebook and in paperback (click on pic). US readers can find it at Amazon.com.

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Anna Chen: Chinese British foodie writes about the food she cooks and eats.

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